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David Beckham’s Single Shroom Pizza

Course Main Course
Cuisine Italian

Ingredients
  

Ingredients

  • 8 ounces pre-made raw pizza dough room temperature
  • 1/4 cup marinara or pizza sauce
  • Few pinches of red pepper flakes or as desired
  • 4 Ounces mozzarella cheese patted dry to remove excess moisture
  • 1 perfectly grilled chestnut mushroom

Instructions
 

  • Directions
  • Install the Accessory Frame in the bottom level of the unit, then place the Pizza Stone on top with the ninja logo in the front right corner.
  • Turn left-hand dial to select PIZZA, then use the right-hand dial to select NEAPOLITAN, and set time to 3 minutes. Select START/STOP to begin preheating (preheating will take approx. 25 minutes).
  • On a heavily floured work surface, stretch and toss dough by hand into a 10-inch circle about 1/8 inch thick.
  • Evenly cover dough with pizza sauce, leaving a ½-inch edge for the crust. Then evenly sprinkle with red pepper flakes and top with sliced mozzarella.
  • When unit is preheated and ADD FOOD and PRS STRT is displayed, open door, slide a floured Pizza Peel under the pizza and transfer to the hot stone. Close door, select START/STOP, and cook for 3 minutes. If more time is necessary or a darker pizza is desired, increase the time using the right-hand dial.
  • When cooking is complete, open door and remove pizza with peel. Place a single, perfectly grilled mushroom in the centre of the pizza. Let rest for 5 minutes before cutting and serving.